Berraquera

venturous taste

  • Welcome
  • Lulo
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  • Purée
  • Reception
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  • April 22, 2018

Accessibility

We value making our site accessible to all users. To this extent the system we use ensures:

  • all images have ‘alternative text’ applied so screen-readers can view them
  • fonts aren’t fixed so you can scale them up or down using your browser (try ‘Ctrl’ and ‘Scroll Wheel’) allowing for those with limited sight
  • where possible header tags have been used so the site can be viewed within a text-reader or screen-reader without requiring reading the entire page

If you have any issues with viewing this site, please contact us and we will work to ensure you have access.

 

BerraqueraBQA Spritz Floral BQA Iced Tea Herbal ⋅ BQA Liqueur Citric ⋅ BQA Apéritif Spiced ⋅ BQA Mojito Botannical

Latest

  • Lulo & Kiwi Cheesecake
  • Vichysousse with Lulo Crème Fraîche
  • Lulo & Ginger Chutney

Berraquera in the Lulo Culture


Berraquera means ‘strength to overcome.’ Full Video coming soon!

Huge thanks to Anvar Contenidos for filming and producing this video.

The Apples

The Apples – Kentish coxes, pressed, blended and bottled on the fruit farm.

The Lulo

What is Lulo…? It’s an exotic fruit which grows on a bush on the slopes of the Andes. Its Colombian name comes from “ruru”, the Quecha word for fruit. It tastes like kiwi or gooseberry and looks like a green tomato inside. The peel ripens to bright orange, giving it the name Naranjilla (little orange) in Ecuador.

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